Welcome to Uchibā Dallas
Uchibā Dallas emerges as a vibrant cocktail bar nestled in the heart of Dallas, elegantly blending Japanese cuisine with a modern twist. Located on the rooftop, it offers a stunning ambiance perfect for both casual gatherings and special occasions. The menu presents an array of exquisite dishes like silky tuna and yellowtail nigiri, along with innovative creations such as the spicy crunchy veggie roll and unforgettable pork belly skewers. Guests rave about the exceptional service, particularly the knowledgeable staff who enhance the dining experience with tailored recommendations. Uchibā Dallas promises a delightful culinary adventure that captivates the senses and fosters lasting memories.
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2817 Maple Ave Floor 2, Dallas, TX 75201 Hotline: (214) 855-5454
Welcome to Uchibā Dallas, a captivating cocktail bar that artfully intertwines the elegance of Japanese cuisine with a vibrant dining atmosphere. Nestled on the second floor at 2817 Maple Ave in Dallas, this culinary haven has swiftly become a go-to destination for food enthusiasts and social butterflies alike.
Uchibā, which translates to "a small space," offers a sophisticated selection of sushi, sashimi, and creative cocktails that promise to pique your palate. The ambiance blends a trendy, moody vibe with an inviting charm, perfect for everything from casual happy hours to intimate date nights. The mesmerizing views from their rooftop patio enhance the overall experience, allowing you to unwind while enjoying an exquisite dining affair.
Menu Highlights
The menu features an array of well-crafted dishes that celebrate traditional Japanese flavors with a refreshing twist. Here are some standout offerings:
- Ichi Box: A delightful assortment of nigiri and maki, including sake toro with salmon belly and hama chili crudo with yellowtail and ponzu. Each piece showcases impeccable freshness and skillful preparation.
- San Box: Featuring luxury items like kaluga hybrid caviar, this box combines a firmer texture that delivers earthy umami notes paired with smoked trout roe for a unique tasting experience.
- Ni Box: Experience the chef's creative interpretation with a delightful chirashi featuring bluefin otoro tartare over sushi rice, garnished with cucumber and avocado.
Customers rave about the pork belly skewers and the crispy hot cauliflower bun, both marking significant highlights for all who seek robust flavors and inviting textures. The drinks menu shakes up an impressive collection of cocktails, like the refreshing shiso martinis that have earned their spot as crowd favorites.
Customer Experiences
Uchibā Dallas has garnered a plethora of positive reviews, reflecting its commitment to excellent service and culinary artistry. Guests consistently praise the attentive and friendly staff, with notable mentions of individual servers like Marz, who goes above and beyond to provide insightful recommendations. The vast majority agree that the atmosphere is welcoming and conducive to social gatherings, making it the perfect spot for happy hour.
While some diners have noted occasional delays in service, the overall consensus is that the quality of food and drinks makes every moment worth the wait. The establishment was described as thriving, busy, and full of life, a true testament to its popularity.
Final Thoughts
If you're seeking a unique culinary adventure in Dallas, Uchibā Dallas stands out not only for its delicious offerings but also for its memorable dining aura. As you treat your taste buds to delightful Japanese dishes and intriguing cocktails, the atmosphere wraps you in a cozy yet upscale ambiance that’s perfect for any outing. Prepare to be amazed—Uchibā awaits your visit!
Alright now, I came to Uchibā Dallas and had my mind BLOWN. Marz was my server and they were so attentive, kind, and knowledgeable. They gave me lovely suggestions as someone who does not eat seafood and I enjoyed every single last bite. Service was stellar, food was incredible, and the cocktails were superb. 100% would recommend, and make sure if you want to have an incredible Uchibā experience in Dallas, ask for Marz!
One of the best happy hours in Dallas! Our server was incredible: knowledgeable and helpful. Food is top notch quality. Got there at 5p with a reservation and place was completely full when we left. Valet line always a bit of a wait but worth it.
Always wanted to try this and it was so good. Great vibe, beautiful setting, and a fun food adventure.
Great place to get a pre dinner bite and drinks for happy hour. Def wouldn't come here for an actual meal. The shiso tinis were strong and yummy, but the leaf garnish had brown spots on it. I would also say, at least on the night we came, the tuna was wayyy better than the salmon. This is coming from a girl who will always choose salmon over tuna any day. But the one thing that we got and actually ordered a second round and that you must try is the PORK BELL SKEWERRS! They're so good!! Not pictured is the negihama hand roll, which was actually kinda gross. Not too sure what aspect of it that I didn't like, but would not recommend that. We were also recommended the pork jowl. Those were okay, I'd prob skip it for next time. Our server was great! Each plate just took awhile to get to the table. The decor was cute and I highly recommend going during happy hour!!
A great spot for happy hour sushi! This restaurant is located at a rooftop level, and it's casual yet elegant at the same time. There's outdoor patio and indoor seating, as well as complimentary valet parking shared with uchi (although we had to wait about 20 min to get the car around 7pm given the dinner rush hour). The food was fantastic! My favorite was the Brussel sprouts, which were seasoned so well! Other dishes I enjoyed were the milk dessert, mango tapioca, and salmon and tuna hand rolls. The strawberry sake was an interesting taste and presentation, but not my favorite. Our waiter was very friendly and honest about which dishes he liked the most. He gave us some great recommendations!
We had a fantastic anniversary dinner! We arrived early and enjoyed pre-dinner drinks at the marble bar. Once seated, the meal was incredible--every dish was fresh and flavorful. The friendly staff and lively atmosphere completed the perfect dining experience. We're excited to explore their other restaurants!
The perfect spot for happy hour or date night! Ambiance & Service: We visited late Monday with no wait. The vibe was moody and trendy, and the service was fast and friendly. Food: - Hot Cauliflower Bun: Delicious, spicy, and saucy. 10/10 recommend! - Spicy Crunchy Veggie Roll: My favorite! The aioli sauce is amazing. - Inari Maki: Very tasty! - Fried Milk: Incredible dessert--a fried donut filled with vanilla custard. Can't be missed! TL;DR: Trendy spot with quick service. Must-try dishes: Hot Cauliflower Bun and Fried Milk dessert!
Always the freshest food and always the best service! You can't go wrong with Uchi! We did the servers special because we had guest at the table with different taste, they paired it wonderfully for each guest.
Why Uchi when you can Uchiba? Snagged an Uchiba resy a couple days prior to Friday night. When we arrived, the restaurant was thriving and had a swanky and intimate feel to it. Our server recommended that we order a couple items from each section for a variety of tastings. We did just that. Our items were brought out to us in a coursed manner and everything tasted really good. We had crudo, nigiri, scallops, and of course couldn't leave without getting the fried milk dessert. All the items were melt in your mouth delicious. The service was mediocre since our server was, at times, MIA but seemed like he had a lot on his plate. Our bill was upwards of $250 for the four of us (with no cocktails), and were still hungry when leaving. Nothing a quick taco stop couldn't fix post Uchiba.